…by 1955 at the latest
When a great steak comes out of the microwave I get really excited. But more than half the steaks that come out of the microwave get sent back by the customer. To solve this problem I now run ten microwaves in parallel cooking ten steaks. One out of the ten steaks will most likely be good.
— Colin Cornaby, In the Future All Food Will Be Cooked in a Microwave, and if You Can’t Deal With That Then You Need to Get Out of the Kitchen